Cook, Ethnic Foods

Position Summary

Sushi Mori Japanese Restaurant is seeking a Cook, Ethnic Foods to join its team. The role requires preparing and cooking meals and dishes for customers as well as maintaining a clean and orderly kitchen.  We require someone who is comfortable cooking ethnic (Japanese) food.

Job Detail

Location

Unit 960 15355 24 Avenue, Surrey, BC V4A 2H9

Salary 

$15.20 to $17.00 (to be negotiated) 

Position available 

2

Employment Groups 

Youth, Veterans of the Canadian Armed Forces, Visible minorities, Indigenous people, Newcomers to Canada, Seniors

Employment Type

Permanent Employment, Full Time 40 hours/week 

Benefits

Gratuities, Other benefits

Employment Conditions

Day, Evening, Shift, Weekend 

Job requirements

Languages

English

Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Cuisine Specialties

Sushi preparation techniques, Japanese cuisine

Specific Skills

Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas

Work Setting

Restaurant