Secondary (high) school graduation certificate
2 years to less than 3 years
Tight deadlines, Attention to detail
Accurate, Flexibility, Reliability, Organized, Dependability, Effective interpersonal skills
Plan, organize, direct, control and evaluate daily operations, Monitor revenues and modify procedures and prices, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Set staff work schedules and monitor staff performance, Address customers' complaints or concerns, Recruit, train and supervise staff
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.