Secondary (high) school graduation certificate
1 year to less than 2 years
Work Conditions and Physical Capabilities:
Manual dexterity, Standing for extended periods, Attention to detail, Fast-paced environment, Repetitive tasks
Work Location Information:
Dependability, Accurate, Team player, Reliability
Requisition or order materials, equipment and supplies, Organize and maintain inventory
Breads and rolls, Desserts and pastries
Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders, Bake mixed dough and batters, Prepare special orders, Frost and decorate cakes and baked goods, Ensure that the quality of products meets established standards, Inspect kitchen and food service areas, Operate machinery.
Who can apply for this job?:
Only persons who are legally allowed to work in Canada can apply for this job. If you are not currently authorized to work in Canada, do not apply as the employer will not consider your job application.