Meat Cutter

Job requirements

Indian Masala Bar & Grill formally known as Indian Masala Express need a meat cutter.

Languages

English

Education

No degree, certificate or diploma

Experience

No experience

Security and Safety

Bondable

Work Conditions and Physical Capabilities

Work under pressure, Tight deadlines, Fast-paced environment, Combination of sitting, standing, walking, Standing for extended periods, Attention to detail, Physically demanding, Handling heavy loads, Hand-eye co-ordination

Work Site Environment

Odours, Cold/refrigerated

Personal Suitability

Accurate, Team player, Reliability, Organized, Judgement, Flexibility, Excellent oral communication, Effective interpersonal skills, Dependability

Additional Skills

Clean meats to prepare for processing or cutting, Wrap and package prepared meats, Weigh meats for sale

Equipment and Machinery Experience

Band saw, Slicing machine, Manual cutting utensil, Power grinder, Salami mixer and cooker

Specific Skills

Cut carcasses, sides and quarters, Cut, trim and prepare standard cuts of meat, Remove bones from meat, Cut poultry into parts, Clean and prepare fish and shellfish, Cut fish into steaks and fillets, Grind meats, Make special sausages, Slice cooked meats, Prepare special orders, Prepare special displays of meats, poultry and fish products, Shape, lace and tie roasts, other meats, poultry and seafood