Seafood preparer - fish and seafood processing
Job description:
Salary: $14.00 / hour
Location:35 Birch St, Digby, NS B0V 1A0
Vacancies:4
Terms of employment: Permanent, Full time 30- 40 hours/week
Start Date: As soon as possible
Employment conditions: Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work Conditions and Physical Capabilities
Repetitive tasks, Handling heavy loads, Physically demanding, Manual dexterity, Attention to detail, Hand-eye co-ordination, Standing for extended periods, Bending, crouching, kneeling, Overtime required
Personal Suitability
Flexibility, Effective interpersonal skills, Team player, Client focus, Reliability
Equipment and Machinery Experience
Fish meal processing machine, Fish products machine
Field Work Location Experience
Nova Scotia
Fish And Seafood Plant Cutters And Cleaners Specific Skills
Cut, clean and trim fish or seafood prior to marketing or further processing, Scrape away scales, cut fish, separate fillets and remove scrap parts using knife, Check fish fillets to determine optimal number and size of fillet sections, cut sections according to specifications and place in container for weighing
Fish And Seafood Plant Machine Operators Specific Skills
Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products, Set up and operate machines to can, bag, box or otherwise package fish and seafood products, Record production information