Food Service Supervisor

Food Service Supervisor (NOC: 6311) (VACANCY– 1)

TERM OF EMPLOYMENT: Full time, Permanent

BENEFITS: As per Employment Standards Act; 10 days paid vacation

EXPERIENCE: 1-2 years experience in food service industry.

EDUCATION: Completion of secondary is required

WAGE RATE: $17.50 per hour, 40 hours per week.

START DATE OF EMPLOYMENT:As soon as possible

JOB DUTIES:

• Supervise and co-ordinate activities of staff who prepare and portion food
• Implement control on quality along with consistency of every eatable item served.
• Involve in ordering and receiving ingredients required in kitchen. 
• Control, maintain and manage kitchen inventory and food supplies.
• Ensure all ingredients for preparing food are in right supply on time.
• Maintain records of stock, repairs, sales and wastage
• Prepare Schedules of all employees
• Address customers' complaints or concerns

ESSENTIAL SKILLS:

1. Good oral communication to supervise employees 
2. 2.     Candidate should be good at making independent decisions and problem solving. 
3. 3.     Should have the ability to plan regular job tasks and organize employee schedules and performance. 

PLEASE SEND RESUME AS SPECIFIED BELOW:

BY EMAIL: hometownpizza03@gmail.com