Cook

Job Duties:

• Prepare and cook complete meals or individual dishes and foods
• Plan menus and determine size of food portions
• Estimate food requirements and costs
• Monitor and order supplies and equipment
• Inspect kitchens and food service areas
• Train staff in preparation
• Cooking and handling food
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations

Qualifications:

• No formal education required
• Experience is an asset
• Completion of Safe Food Handling Certificate
• Fluent in English

Compensation

 Hourly wage: $15.00 for 40 hours per week

How to apply

Please send resume to

Email: parmsid@gmail.com

Note: Anyone who can legally work in Canada can apply for this job.  If you are not currently authorized to work in Canada, the employer will not consider your job application.