Process operator - food and beverage processing
Process Operator - Food and Beverage Processing
NOC: 9461
Location: 3144 Route 160, Bois-Gagnon, NB. E8M 1A3
- Salary: $16.00 / hour
- 40 vacancies
- Employment groups: Youth, Visible minorities, Indigenous people, Newcomers to Canada
- Permanent employment, Full time
- Minimum of 30 hours per week
- Employment conditions: Day, Evening, Shift, Night, Flexible hours
Responsibilities & Duties:
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Verify specified processing conditions and make adjustments to processes used to peel and slice onions or process frozen blueberries or carrots
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Set up and adjust processing and packaging machines
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Operate single-function machines to box frozen fruits and vegetables
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Check products to ensure conformance to company standards and clear machine blockages as required
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Record production information such as quantity, weight, size, date and type of products packaged
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Perform corrective machine adjustments, clean machines and immediate work areas.
Desired Qualities & Abilities:
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Task oriented
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Ability to prioritize
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Ability to work independently and as a part of a team
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Time management
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Good communication and interpersonal skills
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Security minded
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Must be able to work rotating shifts
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Must be able to work with products including but not limited to onions and wheat products
Requirements
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Minimum Grade 12 Diploma or Equivalent
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Experience would be considered an asset
Benefits of being an Employee of the Oxford Food Group:
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Competitive Wages
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Annual Profit Share
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Health, Vision, and Dental Benefits
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Matching Pension Plan
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Employee Housing Loan program provides a forgivable loan up to $40,000, interest free
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Vacation PLUS we offer a vacation purchase plan allowing for additional time off
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Employee Discount Program offering great discounts at various businesses and industries
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Employee pricing on products we produce
How to Apply:
By email: catherine.mundle@oxfordfrozenfoods.com