Cook - Indian Cuisine

Cook-Indian Cuisine
Bharat Parmar Sweets Shop & Restaurant Ltd

Salary: $20.00 hourly / 40 hours per week
Job Type: Full-Time, Permanent
Language: English
Start Date of Employment (Approx.): As soon as possible
Minimum Education: High School
Positions Available: 2
Requirements: Experience: Completion of a three-year apprenticeship program for cooks or Completion of college or other program in cooking or over 2 years of commercial cooking experience are required. Previous experience of working on tandoor would be an asset
Job Location(s): 13745 72 Ave, 121B Surrey, British Columbia V3W 2P3 Canada

Job Duties:

• Prepare and cook full course Indian meals including vegetarian and non-vegetarian dishes such as butter chicken, chilli chicken, karahi chicken goat curry, Shahi paneer, lamb curry, mixed vegetables, fish curry, rice, biryani etc
• Prepare and cook Indian appetizers
• Prepare and cook Tandoori items such as naan, roti, kababs, chicken, cheese, and fish etc
• Plan menus and ensure quality of food and determine size of food proportions
• Follow sanitation procedures
• Inspect kitchens and food service areas
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment

To apply for the position please email your resume to: b.parmar2016@yahoo.com

**** Strictly no phone calls or walk in suitable candidates will be contacted ***