Baker, Indian sweetmaker

Urgently require highly efficient and skilled Indian sweetsmaker, with broad knowledge of great variety of Indian sweets. Able to work diligently and skillfully to mass produce high quality products

Prepare and handle assortment of traditional and high quality Indian sweets such as gulab jaman, rasgulla, Jalabi, Amrati, Khoya barfi, Doda Barfi, Carrot Barfi, Bangali Rasgulla, motipak, Milk cake, Kalakand, Kaju Barfi, Ras Malai, Maser pak, chum chum as per customer and restaurant requirements

Able to decorate tastefully and comply with speccial requests

Maintaibn well stocked inventory of products and able to order as required,

Maintain high level of sanitary kitchen

Able to train junior staff members

Ensure food quality and food safety, including sweet temperatures, safe refrigeration of ingredients

Estimate time requirements for catering orders

Correctly receive orders and process and respond appropriately to customer concerns

Take necessary steps to meet customer needs and effectiely resolve foord or service issues

Inspect kitchen and ffood service areas and ensure all ingredients and kitchen adhere to high safety and helath standards

Send resume and references to bangalisweets@yahoo.ca