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Line Cook

Niagara Falls - ON, Ontario,CANADA
 
 
 
Job ID
:
#JP247-143592
 
Employer
:
Ravine Vineyard Estate Winery
 
Job Category
:
Hotel & Resort
 
Posting Date
:
June 28, 2022
 
Expiry date
:
October 27, 2022
 
Vacancies
:
10
 
Website
:
 
Salary
:
C$18.00 to C$20.00 hourly
 
 
 
 

Job Description:

Languages - English

Education

College Diploma or Certificate in Culinary Arts (preferred)

Credentials (certificates, licenses, memberships, courses, etc.)

- Food handler’s certification (preferred)

- Red Seal certification an asset

Experience

- Minimum 1 years of experience in same or similar position within a first-class culinary environment

- Proven knowledge and understanding of food and wine pairings.

- Experience with MS Office Suite and other restaurant software.

Overview

Reporting to the Executive Chef, the Chef de Cuisine and Sous Chefs, this position has the unique opportunity to provide an excellent culinary experience to guests with a team of passionate and skilled people. All while enjoying a beautiful view of our vineyard each day!

Specific Skills

Clean kitchen and work areas; Prepare and cook complete meals or individual dishes and foods

- Responsible for preparing food in accordance with company standards; for restaurant and events.

- Take a leading role in training and coaching junior staff and apprentices.

- Maintain a clean and safe environment at all times.

- Clean the food preparation equipment, floors and other kitchen tools or areas.

- Ensure station opening and closing is up to ravine’s standards.

- Works with team to receive, stack, and properly store food in kitchens, cold storage, and storerooms.

- Transfer food and supplies to the kitchen as needed.

- Other duties as assigned.

Cook Categories - Line cook

Additional Skills

Prepare dishes for customers with food allergies or intolerances

Work Setting - Restaurant

Work Conditions and Physical Capabilities

Fast-paced environment; Work under pressure; Attention to detail; Standing for extended periods

Personal Suitability

Initiative; Team player; Excellent oral communication; Client focus; Dependability; Reliability; Organized, Leadership, Multitasking, Adaptability, Physical

Other benefits

Free parking available, Overtime, tips, discounted or free food, store discount

 

How to apply

By email

kitchen@ravinevineyard.com

How-to-apply instructions

Here is what you must include when submitting your application:

  • Add “Application for a Line Cook position” in the subject line
  • Cover letter