Cook

Languages:

English

Education:

Secondary (high) school graduation certificate

Experience:

2 years to less than 3 years

Work Setting: 

Relocation costs covered by employer

Personal Suitability

• Client focus

• Organized

• Reliability

• Team player

Tasks

• Prepare and cook complete meals or individual dishes and foods,

• Prepare dishes for customers with food allergies or intolerances,

• Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies,

• Inspect kitchens and food service areas,

• Train staff in preparation, cooking and handling of food,

• Supervise kitchen staff and helpers,

• Maintain inventory and records of food, supplies and equipment,

• Manage kitchen operations

Work Conditions and Physical Capabilities

• Attention to detail,

• Fast-paced environment,

• Repetitive tasks

Cook Categories

-Cook (general)

How to apply

• By email

  jobsfatburger0@gmail.com