Cook

 The Cook produces high quality products in a fast-paced environment that exceed our guests’ expectations on every visit. They are willing to learn and embrace change as they implement the innovation of A&W. The Cook cares for their guests first before anything else, delighting them with perfect food having natural ingredients and great taste. The Cook also ensures the safety and cleanliness of the kitchen and contributes to achieving high A&W operating standards for the restaurant.

 

REQUIREMENTS

You will excel and find happiness in this job if you:

 

• Love good food – and get excited about preparing it in a fast-paced environment;

• Love learning – you’ll use online learning and hands on training to know how to prepare perfect food to standard recipes or customized for guests;

• Embrace change – and get excited to implement new innovation from A&W;

• Value flexibility – this includes availability to work flexible hours like early mornings, evenings, weekends, nights and/or holidays;

• Love working in a team – and together as partners to get the job done in a dynamic, fast-food environment.

 

Education:

 

Able to speak English

Secondary certificate or its equivalent

Experience:

Experience is an asset but not required. We provide Online and on the job training

Abilities:

 

• Multi-tasking

• Working as a team

• Effective communication skills

• Guest service disposition

 

Working Conditions:

 

• Working in a fast-paced environment

• Working in a diverse environment with many different personalities and attitudes

• Working together as partners, as a cohesive unit with co-workers

 

• Working with hot products and equipment

• Working with cleaning materials and chemicals

• Working in a noisy environment

• Working with sharp objects (knives, slicers, etc.)

• Use of portable or step ladder may be required

 

Physical Requirements:

• This position requires the employee to stand for an extended period of time (up to 8 hours)

• Occasionally must lift heavy boxes when dealing with product inventory (max 50 lbs.)

• Engaging in repetitive tasks such as preparing/assembling orders and products and regular cleaning of restaurant facility

• Must always be mentally alert to ensure the safety of yourself, co-workers, and guests at all times

• Maintaining good personal hygiene and appropriate uniform

• Having the capacity to handle stressful situations

 

Job Duties:

• Preparing high quality food items accurately, efficiently, and effectively following A&W safety standards.

• Uses food timers effectively and record wastes accurately.

• Consistently meet the high standard of food safety in all activities.

• Keep work area clean and well organized at all time.

• Demonstrate high energy and commitment to meeting service times.

• Act promptly and move with purpose.

• Verifying that prepared food meets requirements for quality and quantity.

• Following food safety regulations and completing food safety checklist.

• Maintain health and safety standard in work areas.

 

Is the Vacancy open for International Students?      

NO

Is the Vacancy open for Foreign Workers?            

Yes

 Job type: 

Full time

Salary 

$16.20