Wages & Compensation:
- Salary: $17.50/hr. for 40 hours per week.
- Overtimes: $26.25/hr. after every 40 hrs. per week
- Terms of Employment: full-time, Permanent
- Benefits: As per BC Employment Standard Act
Work Conditions and Physical Capabilities:
- Fast-paced environment,
- Repetitive tasks,
- Standing for extended periods
Specific Skills
- Prepare and cook complete meals or individual dishes and foods,
- Plan menus, determine size of food portions,
- Estimate food requirements and costs, and monitor and order supplies,
- Inspect kitchens and food service areas,
- Train staff in preparation,
- Cooking and handling of food,
- Clean kitchen and work areas,
- Manage kitchen operations
How to apply: Send your resume via E-mail at : parksvillepanago@gmail.com