COOK

Languages

English

 

Hours

35 to 40 hours a week

 

Education

Secondary (high) school graduation certificate or equivalent experience

 

Experience

1 year to less than 2 years

 

Cook categories

Cook (general)

 

Responsibilities

Tasks

Prepare and cook complete meals or individual dishes and foods

Inspect kitchens and food service areas

 

Additional information

Work conditions and physical capabilities

Fast-paced environment

Physically demanding

 

Personal suitability

Flexibility

 

How to apply

By email

butterchickenrotiwhitby@gmail.com

 

By mail

25- 1615 Dundas St. E
Whitby, ON
L1N 2L1