FOOD COUNTER ATTENDANT

Job requirements

Languages
English

Education
Secondary (high) school graduation certificate

Experience
1 to less than 7 months

Weight handling
Up to 9 kg (20 lbs)

Tasks
Bring clean dishes, flatware and other items to serving areas and set tables, Carrying and replace linen, Clean and sanitize items such as dishwasher mats, carts and waste disposal units, Package take-out food, Portion and wrap foods, Prepare, heat and finish simple food items, Serve customers at counters or buffet tables, Stock refrigerators and salad bars, Take customers' orders, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Wash, peel and cut vegetables and fruit

Security and safety
Bondable

Work conditions and physical capabilities
Fast-paced environment, Physically demanding, Work under pressure

Positions - 2