Email similer jobs to me


My Email:

 

You can cancel email alerts at any time. unsubscribe me!

 
 

SOUS CHEF

Lethbridge - AB, Alberta,CANADA
 
 
 
Employer
:
Hudsons Canada's Pub
 
Job Category
:
Restaurant & Cafe
 
Posting Date
:
September 02, 2017
 
Deadline
:
December 31, 2017
 
Vacancies
:
1
 
Website
:
 
 
 
 

 

SOUS CHEF

 

JOB DETAILS:

 

Salary:

$40,000.00 to $45,000.00 year for 44 hours per week

 

Anticipated Start Date:

As soon as possible

 

Terms of Employment:

Permanent   Full-Time

 

Number of positions:

1

 

Employment Conditions

Shift

 

EMPLOYER DETAILS:

 

Employer:

Hudsons Canada's Pub

904 2 Ave S, Lethbridge, AB

 

JOB REQUIREMENT:

 

Languages

English

 

Education

Secondary (high) school graduation certificate

 

Cuisine Specialties

Canadian

 

Experience

2 years to less than 3 years

 

Additional Skills

Train staff in preparation, cooking and handling of food; Maintain records of food costs, consumption, sales and inventory; Analyze operating costs and other data; Prepare dishes for customers with food allergies or intolerances; Requisition food and kitchen supplies; Prepare and cook food on a regular basis, or for special guests or functions; Prepare and cook meals or specialty foods

 

Work Setting

Restaurant; Bar

 

Work Site Environment

Wet/damp; Hot; Cold/refrigerated; Non-smoking

 

Transportation/Travel Information

Public transportation is available

 

Work Conditions and Physical Capabilities

Fast-paced environment; Work under pressure; Attention to detail; Standing for extended periods; Tight deadlines

 

Ability to Supervise

5-10 people

 

Work Location Information

Urban area

 

Food Specialties

Vegetables, fruits, nuts and mushrooms; Stocks, soups and sauces; Meat, poultry and game; Fish and seafood; Eggs and dairy

 

Sous-Chefs Specific Skills

Supervise activities of specialist chefs, chefs, cooks and other kitchen workers

 

Chefs and Specialist Chefs Specific Skills

Prepare and cook complete meals and specialty foods for events such as banquets; Instruct cooks in preparation, cooking, garnishing and presentation of food; Supervise cooks and other kitchen staff

 

Personal Suitability

Initiative; Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Dependability; Reliability; Organized

 

HOW TO APPLY

 

By email:

nowhiring@hudsonscanadaspub.com

 

By fax:

(780)-438-7827