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Shift Supervisor

Abbotsford - BC, British Columbia,CANADA
Job ID
0876583 BC Ltd. dba Fresh Slice Pizza
Job Category
Restaurant & Cafe
Posting Date
October 13, 2017
-1489 days left

Company Name:                             0876583 BC Ltd. dba Fresh Slice Pizza

Location:                                             407 - 32900 South Fraser Way, Abbotsford BC Canada V2S 5A1

Email Address:                       

Number of Positions:                    1 Full-time (will consider PT as well)

Position Name:                                Shift Supervisor

NOC Code:                                         6311

Duration:                                            Permanent, Full-Time

Salary:                                                  $14/hr ($29,120 annually)

Hours:                                                  40hrs/wk

Overtime:                                          $21/hr (As per BC Standards – for over 8 hrs/day; 40 hrs/wk)

Observed Holidays:                        As outlined on – 10 stat holidays/yr

Benefits:                                             N/A


Education and Experience Requirements:

1)      -Minimum 1 year Experience in a related industry in a supervisory capacity
-No Educational Requirements Necessary

2)      -Minimum 2-3 years working in the food sector
-No Educational Requirements Necessary

3)      -Post-Secondary Certificate in Hospitality
-No Experience Necessary
-Will Provide Training for the right candidate

Job Duties

  • Maintain an up-to-date understanding of products (including new products and promotions) and ensure adherence to standard operating procedures (including time and quality expectations);

  • Perform Cash-In/Cash-out procedures verifying the shift opening balance and accounting for all shift incomes and expenditures and promptly process all the necessary paperwork;

  • Check products in preparation area and restock items to ensure a sufficient supply throughout the shift;

  • Document and maintain proper stock, usage and wastage records for the shift

  • Understand and ensure adherence to proper food handling, safety and sanitation standards during food preparation, service and clean up;

  • Ensure a clean and welcoming environment is maintained at all times in order to promote store image;

  • Supervise staff performance; assign duties; explain responsibilities; and work stations when necessary;

  • Train newer or less experienced staff and ensure they know their responsibilities and train all employees regarding new and/or promotional products;

  • Practice inventory control standards and inspects equipment and storage facilities to ensure that equipment is in proper working order;

  • Schedule staff to ensure all shifts are covered;

  • Resolve complaints, handle conflicts and professionally interact with a variety of stakeholders such as upper-management, employees, and customers;

  • Maintain a professional appearance at all times and adhere to professional grooming standards.

Also Responsible for

  • Covering unmanned shifts when needed;

  • Using the Point-of-Sale cash register to enter the order and total the bill;

  • Collecting payments from guests through cash, debit or credit transactions;

  • Pitching in and preparing quality food products as needed


***** Please submit all resumes via email *****

We look forward hearing from you.