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Line Cook (NOC:6322)

Toronto - ON, Ontario,CANADA
Job ID
Thoroughbred Food and Drink
Job Category
Cooks & Kitchen Helpers
Posting Date
November 07, 2017
Expiry date
February 07, 2018

Line Cook (NOC: 6322)


Thoroughbred Food and Drink

Address: 304 Richmond Street West, Toronto, ON M5V 1X2

Position: Line Cook (NOC: 6322)


Job Duties

-          Set up and stocking stations with all necessary supplies

-          Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)

-          Cook menu items in cooperation with the rest of the kitchen staff

-          Answer, report and follow executive or sous-chef’s instructions

-          Clean up station and take care of leftover food

-          Stock inventory appropriately

-          Ensure that food comes out simultaneously in high quality and in a timely fashion

-          Comply with nutrition and sanitation regulations and safety standards

-          Maintain a positive and professional approach with coworkers and customers


Terms of Employment: Permanent

Wage: $15.00 for 40 hours per week

Benefit: 10 days paid vacation


Qualifications/Skill Requirements:

Education: Completion of culinary school diploma

Experience: 2-3 years of experience in commercial food preparation

Language: Speak English, Read English, Write English


How to apply: send your resume via email


Contact Information:

Address: 304 Richmond Street West, Toronto, ON M5V 1X2