line cook

Job Title: Line Cook
Location: 4 St. Mary’s Road, Winnipeg, MB R2H 1H1
Work Location: On-site (no remote option)
Employment Type: Permanent, Full-time
Hours of Work: 30–40 hours per week
Salary: $15.80 to $18.00 per hour (to be negotiated)
Work Schedule: Day, Evening, Weekend
Start Date: As soon as possible
Vacancies: 1 position available
Language Requirement: English

Education

• No degree, certificate, or diploma required

Experience

• 2 years to less than 3 years of relevant experience

Work Setting

• Restaurant

Responsibilities / Tasks

• Prepare and cook complete meals or individual dishes and foods

• Prepare dishes for customers with food allergies or intolerances

• Clean and maintain kitchen and work areas

• Supervise and guide kitchen staff (Cook – general)

Work Conditions and Physical Capabilities

• Attention to detail

• Fast-paced environment

• Standing for extended periods

• Ability to work under pressure

Personal Suitability

• Dependability

• Excellent oral communication

• Flexibility

• Reliability

• Team player

Benefits

Health Benefits

• Dental plan

• Health care plan

• Vision care benefits

Financial Benefits

• Bonus

• Gratuities

• Group insurance benefits

Other Benefits

• Free parking available

• On-site parking

Who Can Apply

• Canadian citizens and permanent residents

• Temporary residents of Canada

• Other candidates with or without a valid Canadian work permit

How to Apply

• By Email: santalucia@mts.net

• In Person:
  4 St. Mary’s Road
  Winnipeg, MB R2H 1H1
  Between 1:00 PM and 9:00 PM