NOC6311-Food Service Supervisor
 
Job Description:
 
 Employer                                            :               Tandoori Kona Restaurant
 Location                                             :               Unit 170, 11700 Cambie Road, Richmond, BC, V6X 1L5 
 Job Title                                             :               Food service Supervisor
 Noc Code                                            :               6311.
 Positions Available                            :               2
 Term                                                   :               Permanent, Full Time.
Salary                                                 :               $14.70/hr.
Start Date                                          :              As Soon As Possible.
 Education                                           :               Secondary School.
 Language                                           :               English.
 
 Experience: 7 months to 1 year  of related experience or hotel management related education.
 
 Essential Skills:Good communication and interpersonal skills, attention to detail, customer service skills, working with others, people management skills, positive attitude, time management and organization skills.
 
 Duties:
- Establish methods to meet work schedules Maintain records of stock, repairs, sales and wastage
- Train staff in job duties, and sanitation and safety procedures
- Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food
- Estimate and order ingredients and supplies required for meal preparation Prepare food order summaries for chef
- Supervise and check assembly of regular and special diet trays and delivery of food trolleys to hospital patients
- Ensure that food and service meet quality control standards
- May participate in the selection of food service staff and assist in the development of policies, procedures and budgets
- May plan cafeteria menus and determine related food and labour costs.
- Please apply to tkr2007@outlook.com with your resume and cover letter.
 
