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Ethnic Foods Cook (East Indian)

Brampton - ON, Ontario,CANADA
 
 
 
Job ID
:
#JP247-30253
 
Employer
:
Bovaird Banquet Hall & Conference Centre
 
Job Category
:
Cooks & Kitchen Helpers
 
Posting Date
:
May 17, 2018
 
Deadline
:
June 16, 2018
 
Vacancies
:
1
 
Website
:
 
 
 
 

 


Require Cook of East Endian dishes for preparation of appetizers, vegetables, salads, entrees and desserts for banquet and conferences. Education is not too important, however we require minimum of 3 to 5 years of experience in the preparation of a variety of curries as well as tandoor dishes. Able to prepare both vegetarian and non vegetarian dishes. 


Must be a team player, flexible and able to train and oversee kitchen helpers and junior cooks maintain kitchen to highest degree of cleanliness , maintain basic inventory and order supplies as necessary. 


Able to wrok days, evenings and weekends to a flexible schedule. 


Salary to start is $16.00 per hour based on a 40 hour work week. Position is permanent and salary increase will be considered after successful completion of 3 month trial period. 


 


References of reliability and skillful food preparation techniques are essential. Send CV to bovairdbanquet@gmail.com or maile to 190 Bovaird Drive, Unit 24, Brampton, Ontario L7A 1A2.


Subsidized housing accommodation is provided.