Overview
Languages
English
Education
- Bachelor's degree
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Organize buffets and banquets
- Manage kitchen operations
Experience and specialization
Cuisine specialties
- South Indian
- East Indian
- Vegetarian
Additional information
Personal suitability
- Dependability
- Organized
- Reliability
- Team player
How to apply
By mail
671 Goderich streetPort Elgin, ONN0H 2C0