Cook

Mary Browns Chicken
Job location: Saint John - NB, New Brunswick
Job ID: #JP247-3415800
Employer: Mary Browns Chicken
Job Category: Cooks & Kitchen Helpers
Vacancies: 2
Posting date: July 16, 2026
Expiry date: January 15, 2027

  • On site
  • Salary16.00 to 17.00 hourly (To be negotiated) /  32 to 36 hours per week
  • Terms of employment: Permanent employmentFull time
  • Evening, Flexible hours, Morning, Night, To be determined, Day, Weekend
  • Starts as soon as possible

Overview

Languages

English

Education

  • No degree, certificate or diploma

Experience

7 months to less than 1 year

On site

 Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Co-ordinate special events
  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Recruit and hire staff
  • Manage kitchen operations