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Food Services Manager

Richmond Station

Toronto - ON, Ontario

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Job ID #JP247-3416342
Employer Richmond Station
Category Others
Vacancies 1
Salary $37.00 an hour
Posted August 06, 2026
Expires February 05, 2027
 

Job details

  • Location Toronto, ON. M5H 3W4
  • Work location On site
  • Salary $37.00 hourly / 30 to 40 hours per week
  • Terms of employmentPermanent employmentFull time
  • Evening, Night, Day, Weekend
  • Starts as soon as possible

Overview

Languages

English

Education

  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience

1 year to less than 2 years

On site

 Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Set staff work schedules
  • Train staff
  • Conduct performance reviews
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Address customers' complaints or concerns
  • Provide customer service
  • Manage events
  • Plan, organize, direct, control and evaluate daily operations
  • Establish and maintain contact with suppliers

Supervision

  • 11-15 people

Credentials

Certificates, licences, memberships, and courses 

  • Smart Serve

Benefits

Other benefits

  • Free parking available

How to apply

 

In person

1 Richmond St W suite 120Toronto, ONM5H 3W4 Between 11:30 AM and 02:30 PM

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