Retail Butcher
Job details
- Location: 49-51 Six Point Road, Etobicoke,ON M8Z 2X3
- Contact: 416-233-3770
- Workplace information: On-site
- Salary: $23.00 hourly / 30 to 40 hours per week
- Terms of employment: Permanent employment Full time
- Day, Evening, Flexible Hours, Morning, Night, Weekend
- Starts as soon as possible
- Benefits: Other benefits
- Vacancies: 4 Vacancies
Overview
Languages
- English
Education
- Secondary (high) school graduation certificate
Experience
- 1 year to less than 2 years
On-site
- Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Cut, trim, and otherwise prepare standard cuts of meat and poultry for sale at self-serve or according to customer’s order.
- Skin, clean, and trim meat processing.
- Grind meats and slice cooked meats using powered grinders and slicing machines as per requirement.
- Weigh meat and tag containers for weights and contents.
- Manage inventory, and determine the amount, product line, and freshness of products according to company and customer requirements.
- Price meat products and prepare special diplays of products.
- Ensure that the storage of meat is in a clean and healthy environment.
- Use knives, cleavers, meat saws, bandsaws, or other equipment to perform meat cutting and trimming.
- Adhere to food safety standards and ensure food storage conditions are adequate
- Shape, lace, and tie meats, poultry, or goat and may wrap or package fresh or frozen, or prepared meats.
Benefits
Other benefits
- Other benefits
Who can apply for this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
How to apply
By email