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Food Service Supervisor

Others AB, Alberta,CANADA
Job ID
Triple C's Foods Group Inc.
Job Category
Restaurant & Cafe
Posting Date
October 20, 2018
Expiry date
January 20, 2019

Position: Food Service Supervisor

Number of positions: 1

Job Description, responsibilities and other terms:

  • Make the working schedule of the staffs and delegate jobs accordingly.

  • Supervise the kitchen and front staffs handling food serving.

  • Estimate the food costing and controlling the cost by minimizing the wastage.

  • Assist the owner in Daily ordering, purchasing and inventory count.

  • Monitor Guests’ Feedbacks and Guests’ comments.

  • Interact with the guests and enquire about their requirements.

  • Daily preparation of reports such as sales summary report.

  • Plan, organize, direct and control the operation of the restaurant.

  • Ensure the guests’ area, kitchen are clean and hygienic; ensure the food platforms are set all time.

  • Monitors all time for the right temperature of both hot and cold foods.

  • Coordinate with other food counter attendants during rush hours.

  • Handle customers’ complaints and resolve them in a cordial manner.


Other Requirements:

  • Completion of secondary school diploma is required.

  • Having experience is preferred and is an asset but not mandatory.

  • Excellent customer service skills; Excellent communication skills.

  • Professional appearance and manners; Good English language skills


Location of work

#103 -4910 50 Ave, Cold Lake, AB T9M 0G1


Job Type:

Full-time/permanent/temporary position






One free staff meal will be provided on each shift.


How to apply:

Please email resume at: