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Cook

Mississauga - ON, Ontario,CANADA
 
 
 
Job ID
:
#JP247-51529
 
Employer
:
Subzi Mandi Cash & Carry
 
Job Category
:
Cooks & Kitchen Helpers
 
Posting Date
:
September 18, 2019
 
Expiry date
:
October 18, 2019
 
Vacancies
:
1
 
Website
:
 
 
 
 

English well spoken and written


Terms of employment- Permanent, Full time 


37.5 to 44 hours / week


Education required


Secondary (high) school graduation certificate


Experience required


1 year to less than 2 years


Work Conditions and Physical Capabilities


Physically demanding, Standing for extended periods


Additional Skills


Prepare dishes for customers with food allergies or intolerances


Specific Skills


Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Recruit and hire staff, Organize and manage buffets and banquets, Manage kitchen operations



 


How to apply


By email:


subzimandibrampton@gmail.com