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Langley - BC, British Columbia,CANADA
Job ID
1125397 BC Ltd. dba Rendezvous Pub & Kitchen
Job Category
Cooks & Kitchen Helpers
Posting Date
January 06, 2020
Expiry date
January 31, 2020



1125397 BC Ltd. dba Rendezvous Pub & Kitchen

Unit 119 20620 56th Avenue Langley BC V3A 3Z1

Salary: $15.00 - $17.00/Hourly for 40 hours/week

Job Type: Full Time, Permanent

Start Date: As soon as possible

Language: English

Minimum Education: None

Positions Available:3

NOC Group: Cooks (6242)

NOC Job Title: Cook

Job Location

Unit 119 20620 56th Avenue Langley BC V3A 3Z1

Job Description

The Rendezvous Pub is one of Langley’s Finest Neighbourhood Pubs! From the handcrafted food menu, you’ll notice the home made flavors and selection from the Chef who always keeps it fresh. To the shear variety of liquor from craft beer and cocktails to wine and hand constructed martinis. We like to keep the portions large and the prices down! We are proud to serve the Langley community for over 30 years! Currently we have employment opportunity for three Cooks.

Job Duties

  • Ensure that meals are prepared in a timely manner in accordance with recipes and assembly manuals and charts.

  • Prepare and cook complete meals, menu items or individual dishes and foods.

  • Ensure that all products received via delivery meet specification, that the invoicing is correct in respect to quantity and quality.

  • Prepare and follow a daily prep sheet to indicate levels on hand and amounts required.

  • Clean and organize the kitchen at all times. Follow all required checklists and cleaning schedules during and following his/her shift.

  • Assure the proper care and maintenance of all food service equipment; identify equipment needs for food preparation and service.

  • Ensure food quality by maintaining high levels of cleanliness, organization, storage, and sanitation of food products.

  • Maintain a positive attitude that promotes teamwork within the restaurant.

  • Other duties as required.

Skills Required

  • Completion of secondary school is desired, but no necessary.

  • 1-2 years of full-time experience as commercial cook or 3-4 years of apprenticeship program for cooks or completion of college program in cooking with some on the job training is required.

  • Passion for the kitchen and for producing great product every day.

  • Strong communication and interpersonal skills, both written and oral English.

  • Must be able to work a flexible schedule including opening, closing, weekends and holidays.

  • Customer service skills – able to exceed guest expectations.

  • Ability to multi-task in a fast-paced environment.

  • Must work well within a restaurant team culture.

  • Must be able to work with minimal supervision and have a strong initiative.

  • A positive and team-oriented attitude.

  • You must be able to perform efficiently during high volume peak periods.

  • Must be eligible to work in Canada.


As per BC Employment standards act. Overtime rate is applicable after 08 hours per day or 40 hours per week.

How to Apply


Mail: Unit 119 20620 56th Avenue Langley BC V3A 3Z1