Grocery clerk supervisor

Job requirements

Permanent, Full time - 37.5 to 44 hours / week

Languages

English

Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Ability to Supervise

11-15 people

Work Conditions and Physical Capabilities

Fast-paced environment, Combination of sitting, standing, walking, Standing for extended periods, Attention to detail

Personal Suitability

Organized, Excellent oral communication, Team player

Additional Skills

Hire and train or arrange for training of staff, Establish work schedules

Specific Skills

Assign sales workers to duties, Prepare reports on sales volumes, merchandising and personnel matters, Supervise and co-ordinate activities of workers, Resolve problems that arise, such as customer complaints and supply shortages, Organize and maintain inventory