Kitchen supervisor

We are looking for a Full- time Kitchen Supervisor to work for our company.

Education: High School

Hours: 35- 45 hours/ week

Salary- $15/hr

Experience: 1 year or less will be an asset

Duties:

• Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food


• Estimate and order ingredients and supplies required for meal preparation


• Establish work schedules and procedures


• Maintain records of stock, repairs, sales and wastage


• Train staff in job duties, and sanitation and safety procedures


• Ensure that food and service meet quality control standards


• Assist in the development of policies, procedures and budgets

 Benefits: To be discussed

*Social distanicng and all the precuationary meaures are being taken to prevent the spread of pandemic at our restaurant.