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Food Service Manager

Niagara Falls - ON, Ontario,CANADA
 
 
 
Job ID
:
#JP247-83560
 
Employer
:
1473834 Ontario Limited o/a Tim Hortons
 
Job Category
:
Restaurant & Cafe
 
Posting Date
:
October 01, 2020
 
Expiry date
:
January 30, 2021
 
Vacancies
:
1
 
Website
:
 
Salary
:
$25.00 per Hour
 
 
 
 

Job requirements


Languages:  English


Education:  College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years


Experience:  1 year to less than 2 years


Ability to Supervise: 5-10 people


Security and Safety:  Criminal record check


Transportation/Travel Information: Public transportation is available


Location:  Unit C, 4725 Dorchester Road, Niagara Falls, ON, L2E 0A8


Salary:  $25.00 / hour


Vacancies:  1 Vacancy


Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Apprentices


Terms of employment:  Permanent, Full time30 hours / week


Start date:  As soon as possible


Benefits: Dental benefits, Group insurance benefits, other benefits


Employment conditions: Overtime, Day, Evening, Weekend


Work Conditions and Physical Capabilities:


Fast-paced environment, Work under pressure, Tight deadlines, Repetitive tasks, physically demanding, Attention to detail, Overtime required, Large workload


Personal Suitability:


Accurate, Flexibility, Excellent oral communication, Reliability, Organized, Dependability, Excellent written communication, Client focus, Effective interpersonal skills, Team player


Additional Skills:  Conduct performance reviews, Cost products and services, Organize and maintain inventory


Business Equipment and Computer Applications:    MS Outlook, MS Windows, MS Word, MS PowerPoint, MS Office, MS Excel


Specific Skills:


Plan, organize, direct, control and evaluate daily operations, Determine type of services to be offered and implement operational procedures, Monitor revenues and modify procedures and prices, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Negotiate with clients for catering or use of facilities, Develop, implement and analyze budgets, Participate in marketing plans and implementation, Set staff work schedules and monitor staff performance, Address customers' complaints or concerns, Provide customer service, Recruit, train and supervise staff


How to apply


By email: timhortonsnfo@gmail.com


Intended job posting audience


Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.