Chef
Job details
- Location: 100 King Street West, Dundas, ON L9H 1T9
- Salary: $18.20 / hour
- Employment groups: Visible minorities, Newcomers to Canada, Indigenous people
- Terms of employment: Permanent, Full time40 hours/week
- Start date: As soon as possible
- Employment conditions: Morning, Day, Evening, Weekend, Night
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
or equivalent experience
Experience
2 years to less than 3 years
Ability to Supervise
5-10 people
Work Conditions and Physical Capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Physically demanding, Attention to detail, Standing for extended periods
Personal Suitability
Initiative, Flexibility, Team player, Organized, Dependability, Excellent oral communication, Effective interpersonal skills, Reliability
Additional Skills
Maintain records of food costs, consumption, sales and inventory, Requisition food and kitchen supplies, Prepare and cook food on a regular basis, or for special guests or functions, Prepare and cook meals or specialty foods, Train staff in preparation, cooking and handling of food, Prepare dishes for customers with food allergies or intolerances
Cuisine Specialties
East Indian
Work Setting
Restaurant
Executive Chefs Specific Skills
Plan menus and ensure food meets quality standards, Supervise activities of sous-chefs, specialist chefs, chefs and cooks, Recruit and hire staff, Plan and direct food preparation and cooking activities of several restaurants, Estimate food requirements and food and labour costs
Chefs and Specialist Chefs Specific Skills
Instruct cooks in preparation, cooking, garnishing and presentation of food, Supervise cooks and other kitchen staff, Prepare and cook complete meals and specialty foods for events such as banquets
How to apply
By email
By phone
905-628-1314
from 12:00 to 20:00
In person
100 King Street West.
Dundas, ON
L9H 1T9
from 12:00 to 17:00