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Chef

Brampton - ON, Ontario,CANADA
 
 
 
Job ID
:
#JP247-84752
 
Employer
:
Roosters Restaurant and Lounge
 
Job Category
:
Restaurant & Cafe
 
Posting Date
:
October 17, 2020
 
Expiry date
:
November 16, 2020
 
Vacancies
:
1
 
Website
:
 
Salary
:
23.5
 
 
 
 

Chef 


Job details



  • Location :Brampton, ON


L6T 1H3



  • Salary $23.50 / Hour

  • vacancies 1 vacancy

  • Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors

  • Terms of employment Permanent, Full time 40 Hours / Week

  • Start date As soon as possible

  • Employment conditions: Morning, Day, Evening, Weekend

  • Source Job Bank Job no. # 1560728


Job requirements


Languages


English


Education


Secondary (high) school graduation certificate


Experience


3 years to less than 5 years


Ability to Supervise


1 to 2 people


Transportation/Travel Information


Public transportation is available


Work Conditions and Physical Capabilities


Fast-paced environment, Work under pressure, Physically demanding, Attention to detail


Work Location Information


Urban area


Work Site Environment


Noisy


Personal Suitability


Team player, Organized, Dependability, Effective interpersonal skills, Reliability


Additional Skills


Maintain records of food costs, consumption, sales and inventory, Requisition food and kitchen supplies, Prepare and cook food on a regular basis, or for special guests or functions, Prepare and cook meals or specialty foods, Train staff in preparation, cooking and handling of food, Prepare dishes for customers with food allergies or intolerances


Specialty Skill:


-Experience Making curry source from scratch.


-Expirience in kneading flour and batch flour into small doughs to make roti.


-Experience in creating beef and chicken sauce for stew from scratch


 


Ranks of Chefs


Chef


Cuisine Specialties


Caribbean and Latin American cuisine


Work Setting


Restaurant


Chefs and Specialist Chefs Specific Skills


Create new recipes, Instruct cooks in preparation, cooking, garnishing and presentation of food, Supervise cooks and other kitchen staff


How to apply


By email


jennyk@immsol.com