Food service supervisor
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Location: 563 Yonge St, Toronto ON M4Y 1Z2
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Salary :$16.00 / hour
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Vacancies :1 Vacancy
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Terms of employment:Permanent, Full time 35 hours / week
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Start Date : As soon as possible
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Employment conditions:Shift
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Ability to Supervise
1 to 2 people
Work Conditions and Physical Capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking
Personal Suitability
Flexibility, Excellent oral communication, Client focus, Team player, Effective interpersonal skills
Additional Skills
Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Prepare budget and cost estimates, Address customers' complaints or concerns
Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Establish work schedules
Work Setting
Restaurant
Workers Supervised
Cook (general), Food service counter attendants and food preparers