Meat Trimmer

Job Details 

Location: Etobicoke, ON, M8Z 2X3

Salary: $17.00 / hour

Vacancies: 3 vacancies

Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Indigenous people, Newcomers to Canada, Seniors, Apprentices

Terms of employment: Permanent employment, Full time30 to 44 hours / week

Start date: As soon as possible

Employment conditions: Morning, Day, Evening

Job requirements

Languages: English

Education: Secondary (high) school graduation certificate

Experience: No experience

Work Conditions and Physical Capabilities: Repetitive tasks, Physically demanding, Attention to detail, Hand-eye co-ordination, Standing for extended periods

Work Site Environment: Odours, Cold/refrigerated

Personal Suitability: Accurate

Equipment and Machinery Experience: Cleavers, Power cutting tools, Knives, Saws

Specific Skills: Slaughter livestock and remove viscera and other inedible parts from carcasses, Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging, Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use, Remove bones from meat

Weight Handling: Up to 45 kg (100 lbs)

Work Setting: Meat processing and/or packing plant/establishment

How to apply

By email: employmentalmarwa@gmail.com