Cook

Location: 10933 23 Ave NW Suite 115 Edmonton, AB T6J 7B9
Salary: 17.50 hourly / 40 hours per Week
Terms of employment: Permanent employment, Full time
Start date: Starts as soon as possible
Vacancies: 1 Vacancy
Languages: English
Education: Secondary (high) school graduation certificate or equivalent experience
Experience: 1 year to less than 2 years
Work setting: Restaurant

Tasks:
Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations

Supervision:
Cook (general)

Experience and specialization:
Cuisine specialties - Szechuan

Work conditions and physical capabilities:
Fast-paced environment
Standing for extended periods

How to apply
By email
rongxia0213@gmail.com