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Cook (NOC: 6242)

Calgary - AB, Alberta,CANADA
 
 
 
Employer
:
JS FOONG VENTURES INC. o/a DOMINION HOTEL
 
Job Category
:
Cooks & Kitchen Helpers
 
Posting Date
:
June 18, 2015
 
Deadline
:
September 16, 2015
 
Vacancies
:
1
 
Website
:
 
 
 
 

Title: Cook (NOC: 6242)

Job Types: Regular job

Terms of Employment: Permanent, Full Time, Shift, Overtime, Day, Evening

Salary: $13.50 Hourly, for 40.00 Hours per week

Anticipated Start Date (at the latest in 3 months): As soon as possible

Location: Carstairs, Alberta (1 vacancy)

Skill Requirements:

Education: Completion of high school

Experience: 1 year to less than 2 years

Languages: English

Cook Categories: Cook (general)

Work Setting: Restaurant, Hotel

Types of Meals/Food Prepared: All meals

Specific Skills: Prepare and cook full course meals, Prepare and cook individual dishes and foods, Plan menus, Ensure quality of food and determine size of food proportions, Work with minimal supervision, Prepare dishes for customers with food allergies or intolerances, Estimate food requirements and costs, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Work with specialized cooking equipment (deep fryer, etc.), Clean kitchen and work areas, Wash dishes, Schedule staff, Organize and manage buffets and banquets, Manage kitchen operations

Transportation/Travel Information: Public transportation is available

Essential Skills: Reading text, Numeracy, Communication, Working with others, Problem solving, Decision making, Job task planning and organizing, Finding information, Continuous learning

Other Information: Qualification maybe a combination of training on culinary arts or work experience as a Cook. 

Employer: JS FOONG VENTURES INC. o/a DOMINION HOTEL

How to Apply:

By Mail:

115 10TH AVE S., PO BOX 1633
CARSTAIRS, Alberta
T0M 0N0

By E-mail: js.foong@yahoo.com