Food Service Supervisor
Duration
Permanent, Full-time
Hours
35-40 hours/week
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Additional Skills
Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures
Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules
Work Setting
Restaurant
How to apply
By email
By mail
8813 92 Street
Edmonton, AB
T6C 3P9
In person
8813 92 Street
Edmonton, AB
T6C 3P9
from 14:30 to 16:00
Intended job posting audience
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.