Chef
Chef
Empress of India Restaurant
Job details
34 King Street South
Waterloo, ON
N2J 1N8
Salary $18.00 / hour
Vacancies1 Vacancy
Terms of employment Permanent, Full time 35 hours / week
Start date As soon as possible
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
Ability to Supervise
5-10 people
Work Conditions and Physical Capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Physically demanding, Combination of sitting, standing, walking
Personal Suitability
Effective interpersonal skills, Excellent oral communication, Team player, Flexibility, Organized, Reliability
Additional Skills
Maintain records of food costs, consumption, sales and inventory, Requisition food and kitchen supplies, Prepare and cook food on a regular basis, or for special guests or functions, Prepare and cook meals or specialty foods, Train staff in preparation, cooking and handling of food
Food Specialties
Eggs and dairy, Meat, poultry and game, Fish and seafood
Executive Chefs Specific Skills
Plan menus and ensure food meets quality standards, Consult with clients regarding weddings, banquets and specialty functions, Estimate food requirements and food and labour costs
Chefs and Specialist Chefs Specific Skills
Instruct cooks in preparation, cooking, garnishing and presentation of food, Prepare and cook complete meals and specialty foods for events such as banquets
How to apply
By email
empressofindia.hiring@gmail.com