Meat Trimmer
Job Details
Location: Etobicoke, ON, M8Z 2X3
Salary: $17.00 / hour
Vacancies: 3 vacancies
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment: Permanent employment, Full time30 to 44 hours / week
Start date: As soon as possible
Employment conditions: Morning, Day, Evening
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: No experience
Work Conditions and Physical Capabilities: Repetitive tasks, Physically demanding, Attention to detail, Hand-eye co-ordination, Standing for extended periods
Work Site Environment: Odours, Cold/refrigerated
Personal Suitability: Accurate
Equipment and Machinery Experience: Cleavers, Power cutting tools, Knives, Saws
Specific Skills: Slaughter livestock and remove viscera and other inedible parts from carcasses, Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging, Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use, Remove bones from meat
Weight Handling: Up to 45 kg (100 lbs)
Work Setting: Meat processing and/or packing plant/establishment
How to apply
By email: employmentalmarwa@gmail.com