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RESTAURANT MANAGER

Vancouver - BC, British Columbia,CANADA
 
 
 
Job ID
:
#JP247-100023
 
Employer
:
Tevatia Holdings Ltd. dba Siddhartha’s Indian Kitchen
 
Job Category
:
Manager & Executive
 
Posting Date
:
March 16, 2021
 
Expiry date
:
November 16, 2021
 
Vacancies
:
1
 
Website
:
 
Salary
:
 
 
 
 

RESTAURANT MANAGER


Tevatia Holdings Ltd. dba Siddhartha’s Indian Kitchen located in Vancouver, BC is looking for Restaurant Manager to join their team as soon as possible.


Job Duties:


• Plan, organize, direct, control and evaluate the operations of restaurant and beverage service


• Recruit staff and oversee staff training


• Set staff work schedules and monitor staff performance


• Control inventory, monitor revenues and modify procedu res and prices


• Resolve customer complaints and ensure health and safety regulations are followed


• Negotiate arrangements with suppliers for food and other supplies


Eligibility :


• Completion of secondary school is required


• Completion of a college or other program re lated to hospitality or food and beverage service management will be an asset


• Minimum 2-3 years of experience in the food service sector, including supervisory experience is required.


Salary: $24 .50 per hour for 8 hours a day and 40 hours per week


Job Type: Full Time/ Permanent


Language: English


Vacancies: 1


Job Location:


2066 Commercial Dr,


Vancouver, BC V5N 4A9


How to Apply:


Send your resume by email at siddharthaindiankitchen@gmail.com


Aboriginal, students, youth, new immigrant persons and people with above listed skills are welcome to apply.


No Phone Calls Please!! Only shortlisted candidates will be contacted for an interview.