Waiter/ Waitress (Food and beverage services) - NOC 6513

Waiter/Waitress (Food and beverage services) - NOC 6513

$13.50 per hour

Job requirements

Languages

English

Education

No degree, certificate or diploma

Experience

7 months to less than 1 year

Ability to Supervise

3-4 people

Security and Safety

Bondable

Work Conditions and Physical Capabilities

Bending, crouching, kneeling, Fast-paced environment, Overtime required, Physically demanding, Standing for extended periods, Work under pressure, Handling heavy loads

Work Location Information

Staff accommodation available, Rural area, Remote location

Personal Suitability

Flexibility, Initiative, Reliability, Excellent oral communication, Client focus, Organized, Team player, Effective interpersonal skills

Additional Skills

Must be of legal age to mix and serve alcoholic beverages, Assist clients/guests with special needs, Provide customer service

Food and Beverage Serving Skills

Prepare and serve specialty food at customers' tables, Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings, Describe menu items including daily specials for customers, Advise on menu selections, Serve food and beverages, Perform sensory evaluation of wines, Order and maintain inventory of wines and wine glassware, Describe and advise on wine selection, Greet patrons, present menus, make recommendations and answer questions regarding food and beverages, Take orders and relay to kitchen and bar staff

Work Setting

Restaurant