Food service supervisor
Food service supervisor( NOC CODE-6311)
By Red Chilli's East Indian Cuisine
Job details
- Location Winnipeg, MB R2C 3A7
- Salary $22.00 / hour
- Vacancies 1 vacancy
- Employment groups: Students, Youth, Indigenous people, Newcomers to Canada, Seniors
- Terms of employment Permanent employment, Full time 35 hours / week
- Start dateAs soon as possible
- Employment conditions: Early morning, Morning, Evening, Weekend, Night
- Employer covers the relocation costs
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Ability to Supervise
5-10 people
Work Conditions and Physical Capabilities
Fast-paced environment, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
Work Location Information
Relocation costs covered by employer
Work Site Environment
Noisy, Hot
Personal Suitability
Flexibility, Effective interpersonal skills, Client focus, Team player
Additional Skills
Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Prepare budget and cost estimates, Address customers' complaints or concerns
Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules
Work Setting
Restaurant
Workers Supervised
Cook (general), Kitchen and food service helpers
How to apply
By email
By mail
801 Regent Ave W Unit 11
Winnipeg, MB
R2C 3A7
Intended job posting audience
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.