Cook
Cook (NOC CODE-6322)
By Red Chilli's East Indian Cuisine
Job details
- Location Winnipeg, MB R2C 3A7
- Salary $22.00 / hour
- Vacancies 2 vacancies
- Employment groups: Students, Youth, Indigenous people, Newcomers to Canada, Seniors
- Terms of employment Permanent employment, Full time 35 hours / week
- Start date As soon as possible
- Employment conditions: Early morning, Morning, Day, Evening, Weekend, Night
- Employer covers the relocation costs
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Transportation/Travel Information
Public transportation is available
Work Conditions and Physical Capabilities
Fast-paced environment, Physically demanding, Standing for extended periods, Repetitive tasks, Attention to detail, Overtime required
Work Location Information
Relocation costs covered by employer
Personal Suitability
Judgement, Organized, Initiative, Client focus, Dependability, Flexibility, Reliability, Team player
Additional Skills
Prepare dishes for customers with food allergies or intolerances
Cook Categories
First cook
Cuisine Specialties
South Indian, East Indian, Vegetarian
Specific Skills
Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize and manage buffets and banquets, Manage kitchen operations
Work Setting
Restaurant
How to apply
By email
By mail
801 Regent Ave W Unit 11
Winnipeg, MB
R2C 3A7
Intended job posting audience
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.