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Others NL, Newfoundland & Labrador,CANADA
Job ID
The Labrador Inn
Job Category
Restaurant & Cafe
Posting Date
October 16, 2019
Expiry date
June 15, 2021

This position need stand for extended periods, work under pressure, team player, reliability

As Bartender, your duties may include:

  • Ensure the Guest feels important and welcome in the restaurant

  • Ensure hot food is hot and cold food is cold

  • Adhere to timing standards for products and services

  • Look for ways to consolidate service and increase table turns

  • Present menu, answer questions and make suggestions regarding food and beverage

  • Serve the Guest in an accommodating manner

  • Must know all food liquor, beer, wine and retail offered

  • Apply positive suggestive sales approach to guide Guests

  • Pre-bus tables; maintain table cleanliness, bus tables

  • Looks for ways to avoid waste and limit costs

  • Assist in keeping the restaurant clean and safe

  • Provide responsible service of alcoholic beverages

  • Deliver food and beverages to any table as needed

  • Must follow all cash handling policies and procedures

  • Report to property on time and in proper uniform

  • Assist in maintain cleanliness of entire dining room and public areas

  • Clean, stock and maintain bar in practicing good safety and sanitation

  • Prepare beverages, coffee and cocktails according to Libretto standards.

  • Open/ close the restaurant in accordance with opening/ closing procedures


Education Requirement: Secondary (High School)

Work Experience: 1 year to less than 7 months