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FOOD SERVICE SUPERVISOR (NOC 6311)

Windsor - ON, Ontario,CANADA
 
 
 
Job ID
:
#JP247-95458
 
Employer
:
BLACK STAR MANAGEMENT ULC O/A WENDY’S
 
Job Category
:
Restaurant & Cafe
 
Posting Date
:
March 05, 2021
 
Expiry date
:
August 06, 2021
 
Vacancies
:
1
 
Website
:
 
Salary
:
$16/hr
 
 
 
 

Job Title: Food Service Supervisor (NOC 6311)


Job Type: Full Time/Permanent


Wage: $16/Hour


No. of Position - 1


Location: Amherstburg, ON


Language: English                                                                         


Education: Secondary (high) school or equivalent


Experience: 1 years to less than 2 years


 


About: BLACK STAR MANAGEMENT ULC O/A WENDY’S


 


At Wendy's, we're all about serving up fresh food, even if it means going the extra mile. When you walk through our doors, we do what we can to make everyone feel at home because our family extends through your community.


Wendy’s in Amherstburg, ON, we got everything you need for lunch and dinner. Whether you’re looking for fresh, never-frozen beef or the OG Spicy Chicken Sandwich, We Got You.


 


Our Store is located at 83 Sandwich St S, Amherstburg, ON N9V 1Z5


 


Job Responsibilities:


 



  • Day to day operations of the restaurant.

  • Schedule, supervise and co-ordinate the activities of the restaurant staff

  • Establish methods to meet work schedules

  • Resolve customer complaints as well as conflicts among staff and ensure maximum customer satisfaction.

  • Supervise staff duties which include delegation, scheduling, evaluating, interviewing, training and mentoring responsibilities.

  • Train staff in job sanitation and safety procedures.

  • Estimate and order ingredients and supplies

  • Maintain an inventory of supplies.

  • Ensure that all restaurant equipment and gadgets is in safe and working condition and take care of maintenance and repair of equipment.

  • Ensure that food and service meet quality control standards.


 


Qualifications and Skills:


 



  • At least 1 – 2 years related experience of restaurant supervising

  • Secondary (high) school graduation certificate

  • Excellent planning and organizational skills and attention to detail

  • Ability to multitask in a fast-paced environment

  • Ability to work independently and with team too

  • Flexibility to adjust to shifting priorities

  • Have good communication skills


 


 


Benefits: Two Weeks paid Vacation


 


** Please send your resume at above mentioned location or Email - wendys.amherstburg113@gmail.com