Seafood preparer- fish and seafood processing
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Location: 35 Birch St., Digby NS B0V 1A0
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Salary :$14.00 / hour
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Terms of employment:Permanent, Full time 30 to 40 hours / week
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Start Date : As soon as possible
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Employment conditions: Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night
Job requirements
Languages
English
Education
Secondary (High) School Graduation Certificate
Work Conditions and Physical Capabilities
Repetitive tasks, Handling heavy loads, Physically demanding, Manual dexterity, Attention to detail, Hand-eye co-ordination, Standing for extended periods, Bending, crouching, kneeling, Overtime required
Personal Suitability
Team player, Effective interpersonal skills, Flexibility, Reliability, Client focus
Equipment and Machinery Experience
Fish meal processing machine, Fish products machine
Field Work Location Experience
Nova Scotia
Fish And Seafood Plant Cutters And Cleaners Specific Skills
Cut, clean and trim sh or seafood prior to marketing or further processing, Scrape away scales, cut sh, separate llets and remove scrap parts using knife, Check sh llets to determine optimal number and size of llet sections, cut sections according to speci cations and place in container for weighing
Fish And Seafood Plant Machine Operators Specific Skills
Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process sh or seafood products, Record production information, Set up and operate machines to can, bag, box or otherwise package sh and seafood products
How to apply
By email
birchstseafoods@gmail.com